Building a fair food community through events, experiences and collaborations.
Our vision is to create a conscious food community where people make decisions that enhance resilience, diversity and sustainability.
We think the best way to do this is through food projects!
The Social Food Project manages a range unique food projects where you get to join a community of people interested in learning how to purchase, eat, and live more sustainably.
These projects include communal dinners, cooking workshops, private catering, food consulting, content creation, zero-waste products and interactive presentations.
Check out our upcoming projects HERE