Having an event that would benefit from a guest speaker?
From doco screenings to cocktail parties, SFP loves talking about food!
In the past, the SFP team has presented at corporate events, academic conferences, community dinners, business lunches and Q&A panels. Having a guest speaker is a fun way to make your event both educational and entertaining!
We also offer chef consulting services for restaurants who are interested in becoming more sustainable - socially, environmentally and financially.
Our education services include:
We love sharing information about sustainable food systems! Events big or small, SFP can come and speak on a range of food topics. Previous speaking themes include food waste, urban gardening, Fair Food, sustainable food systems and the role of chefs in society.
Do you want help writing a seasonal menu? Do you need to be connected to suppliers that offer local, ethically produced food? The SFP team has over a decade of hospitality experience and can help to make your establishment more sustainable by reducing waste, educating staff and connecting more with your customers.
Food education should start as early as possible – that is why we love coming to schools and speaking to the next generation of change makers! We have presented to high school groups on the impacts of food waste, how the food system works and what it is like working with food as a career.
Want to find out more?